I got the job! It was easy as. It was only about five minutes into the interview, me telling him what I was doing in Australia and a little about my background, when he asked me when I would like to start! So my first shift is Wednesday night, a bit of a quieter night he says, to get me used to how the place works and what I have to do. I’m starting out on the floor, just picking up glasses, keeping the place tidy, helping to move stock etc, but he says if everything goes well I can expect some shifts behind the bar itself in the near future. Sweet as!
Oh, funny aside thought. What is it with the ‘as’ that Aussies say? Hot as, sweet as, red as, tired as, drunk as. Drunk as what? A very drunk thing I guess… strange.
Anyhoo I should be getting about three shifts a week, all going well. I have to be available Friday and Saturday nights, but they are the good, long, better paid shifts so its not so bad and I need to be out and about. It’s a good a place as any to be working, I mean you sort of feel like you’re out partying, except you’re not drunk and you’re getting paid! Plus all the time im there working, I’m not out spending the money, which is also a good thing.
All in all a pretty good day! I think I’ll grab a beer to celebrate. Ive been drinking this James Squire’s Golden Ale lately, its amazing. Very fruity and sweet, not at all like beer back home but its a great drop, especially on a hot day relaxing on the (tiny) apartment balcony. Gotta make do with what you got I suppose!
Speaking of beer, i saw this place advertised on television. Its in some place called Campbelltown which is who-knows-where, but its a store where you can choose and brew your own beer, then take home about 150 bottles of the stuff, without all the mess and hassle. Could be worth a look in! I added it to my links collection.
Now if only she were here…